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Parfait

Parfait Cooking Parfait

Parfait

Luisella Calabrese April 7, 2020

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Yorkshire puddings with ice cream Cooking Best Recipe Yorkshire PuddingsYorkshire puddings for dinner Cooking Best Recipe Yorkshire PuddingsYorkshire puddings with chocolate Cooking Best Recipe Yorkshire Puddings

Best Recipe Yorkshire Puddings

Luisella Calabrese October 18, 2020

Ingredients :140g plain flour4 eggs200ml milkSunflower oil for cookingSteps :Preheat oven set to 230°C.Prepare 4-hole yorkshire...

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Delicious Corn Fritters Recipe Cooking Simple Corn Fritters Snack Recipe

Simple Corn Fritters Snack Recipe

Luisella Calabrese October 14, 2020

Ingredients :3 cups corn kernels1 cup all purpose flour1 tbsp sugar1 tspn baking powder2 large eggsVegetable...

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Custard Tart Nutmeg Recipe Cooking Custard Tart Easy Recipe
Custard Tart Easy Recipe

Luisella Calabrese October 16, 2020

This dish contain :593 kcal40g fat53 carbs21g saturates1g fibre29g sugars0,33 salt9g proteinIngredients :For the Pastry :140g...

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Best Taste Creamy Tuscan Chicken Cooking Best Recipe Creamy Tuscan ChickenDelicious Creamy Tuscan Chicken Cooking Best Recipe Creamy Tuscan Chicken

Best Recipe Creamy Tuscan Chicken

Luisella Calabrese October 18, 2020

Ingredients :1 tbsp extra virgin olive oil4 boneless skinless chicken breastsKosher saltBlack pepper1 tsp dried oregano3...

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Apple cake with ice cream and walnuts Cooking Apple Cake Homemade Recipe

Apple Cake Homemade Recipe

Luisella Calabrese October 18, 2020

Ingredients :1/2 cup butter, softened1 cup sugar2 eggs1 teaspoon baking soda1/4 teaspoon vanilla1 1/4 cups all...

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B-52 shot cocktail recipe Cooking B-52 Cocktail Recipe
B-52 Cocktail Recipe

Luisella Calabrese October 15, 2020

Ingredients :1/3 ounce coffee liqueur1/3 ounce grand marnier liqueur1/3 ounce baileys irish cream liqueurSteps :Bring the...

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Dauphinoise Potatoes Cheese Recipe Cooking Dauphinoise Potatoes RecipeDauphinoise Potatoes With Cheese Cooking Dauphinoise Potatoes Recipe
Dauphinoise Potatoes Recipe

Luisella Calabrese October 18, 2020

Ingredients :500ml double cream3 garlic cloves500ml milk8 large King Edward or Maris Piper Potatoes100g grated gruyere...

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