Delicious Apple Pie

Luisella Calabrese October 9, 2020 Cooking

This is secret recipe :)

Ingredients :

• 1 recipe pastry for a 9 inch double crust pie
• ½ cup unsalted butter
• 3 tablespoons all-purpose flour
• ¼ cup water
• ½ cup white sugar
• ½ cup packed brown sugar
• 8 medium (2-3/4" dia) (approx 3 per lb)s Granny Smith apples - peeled, cored and sliced

Steps :

1. Prepare the oven set to 220°C.
2. Prepare a saucepan,add the butter and melt it.Then add the flour,stir it until paste texture.Add white sugar,brown sugar and water,mix until combined and then bring to a boil.Reduce temperature when it boiled and let it cool.
3. Then place the batter to baking tray,bring the apples on the top.Bring again the batter on the top of apples,add the sugar and butter liquid.Do it slowly to get beautiful result.
4. Transfer to oven for 15 minutes,then reduce to 175°C for 35-45 minutes until soft texture,then finish!You can enjoy it :)

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