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Chicken Gizzards Stew

Luisella Calabrese January 16, 2020 Cooking

I love gizzards! :)

Ingredients :

  • 500 g gizzards
  • 1 tablespoon vegetable oil
  • 1 teaspoon paprika
  • 1/2 teaspoon curry powder
  • 1/2 onion chopped
  • 2 cloves garlic minced
  • 1/2 cup chopped tomatoes
  • to taste salt and pepper
  • 1 stock cube optional

Steps :

  1. Add 1 cup water in the pot,then bring the gizzards.Cook until it soft and the water is evaporated.
  2. After then transfer the gizzards on a pan,bring vegetable oil.Cook for 5 minutes until browned colour,then add curry powder and the paprika.Stir until mixed up.
  3. Add the onion on a pan,stir until smell is aromatic and browned colour.Bring the chopped tomatoes,cook for 3 minutes.Then add 1/2 cup of water and seasonings,reduce heat and cook until the water is thick.
  4. Transfer to serving platter,serve when it hot.

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